We are happy to announce that in addition to our existing packaging lines, a new Multivac thermoformer was installed which allows us to use a new easy open feature for our packaging. This was possible with the assistance of an Ontario Government grant, and helps our industry to move forward. We are very proud to be able to bring even more naturally wood smoked meats in new packaging options.
x3
45 min
Serve this delicious soup with rye bread for a hearty lunch. 1. Put the Cooked Farmer’s Sausage in a pot of cold water, and bring to a boil. Reduce the heat and simmer slowly for half an hour. Remove the sausage and set aside. 2. Add the onion, garlic and marjoram to the pot and… Read more »
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