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Product Number:701
(EN) Pork, Water, Salt, Garlic, Spices, Sugars (sugar, cultured dextrose, dextrose), Hydrolyzed corn protein, Sodium erythorbate, Sodium nitrite, Naturally smoked. (FR): Porc, Eau, Sel, Ail, Epices, Sucres (sucre, dextrose de culture, dextrose), Des proteines mais hydrolysees, Erythorbate de sodium, Nitrite de sodium, Fume naturellement au bois.
Every effort is taken to ensure that the ingredients and nutritional information listed here is accurate, however, data may change from time to time. Please always check the package for the most current information.
x4
30 min 1. Position rack in bottom third of oven and preheat the oven to 350°F. 2. Cook the Smoked Bacon in very large pot over medium-high heat, stirring often, until the bacon is brown but not...
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